Effects of BG11 and CHU nutrient media on the laboratory cultivation of Nostoc cf. punctiforme: implications for sustainable production of an Andean bioresource

Authors

  • Esther Dánica Echevarría-López Carrera de Biología Marina e Ingeniería Acuícola, Facultad de Ciencias Ambientales, Universidad Científica del Sur, Lima 15067, Perú; Grupo de Investigación en Acuicultura Sostenible (GIAS); Laboratorio de Investigación en Cultivos Marinos (LICMA), Dirección General de Investigación, Desarrollo e Innovación, Universidad Científica del Sur, Lima 15067, Perú. https://orcid.org/0000-0002-7560-1834
  • Paul Martín Baltazar Guerrero Carrera de Biología Marina e Ingeniería Acuícola, Facultad de Ciencias Ambientales, Universidad Científica del Sur, Lima 15067, Perú; Grupo de Investigación en Acuicultura Sostenible (GIAS); Laboratorio de Investigación en Cultivos Marinos (LICMA), Dirección General de Investigación, Desarrollo e Innovación, Universidad Científica del Sur, Lima 15067, Perú. https://orcid.org/0000-0003-4071-4772
  • Graciela María Álvarez-Bobadilla Carrera de Biología Marina e Ingeniería Acuícola, Facultad de Ciencias Ambientales, Universidad Científica del Sur, Lima 15067, Perú. https://orcid.org/0000-0001-7512-1366
  • Max S. Castañeda Franco Grupo de Investigación en Acuicultura Sostenible (GIAS); Laboratorio de Investigación en Cultivos Marinos (LICMA), Dirección General de Investigación, Desarrollo e Innovación, Universidad Científica del Sur, Lima 15067, Perú. https://orcid.org/0000-0003-2470-6879
  • Alejandra Torres-Ariño Área Biología Experimental y Microalgas de los Laboratorios de Acuicultura, Instituto de Industrias, Universidad del Mar, campus Puerto Ángel, Ciudad Universitaria, s/n, Puerto Ángel, Oaxaca, México https://orcid.org/0000-0002-4551-0835

DOI:

https://doi.org/10.21142/SS-0702-2026-e158

Keywords:

cyanobacteria, biomass production, BG11 culture medium, CHU culture medium, sustainable aquaculture

Abstract

Nostoc cf. punctiforme, a filamentous cyanobacterium traditionally consumed in the Andean region, is valued for its high nutritional content and its potential for sustainable aquaculture. However, increasing demand for this organism has intensified the harvesting pressure on natural populations. Cultivation strategies that improve biomass production under controlled conditions may contribute to reducing this pressure and supporting conservation-oriented management. In this study, under controlled laboratory conditions we evaluated the effects of different concentrations of BG11 and CHU culture media on the growth and biomass production of Nostoc cf. punctiforme. Nine treatments were tested, including a control without nutrients (T0) and four concentrations of each culture medium (25%, 50%, 100% and 125%). The cultures were maintained for 35 days in both liquid and solid media, and growth performance was assessed through wet weight, dry weight and, in liquid cultures, specific growth rate. In solid medium, the highest wet biomass was observed in treatments T3 (100% BG11) and T8 (125% CHU), reaching 2.09 g and 2.87 g, respectively. In liquid medium, treatment T2 (50% BG11) showed the highest biomass production, with an average of 1.18 g and a specific growth rate of 2.77 % d⁻¹. In contrast, the control treatment exhibited the highest dry-matter fraction, suggesting differences in water content or extracellular matrix organization among treatments, rather than higher biomass productivity. Although nutrient enrichment improved growth-related variables in several treatments, it was also associated with a reduction in the occurrence of intact colonies. These results indicate that nutrient enrichment significantly influences biomass production, growth dynamics and colony stability in Nostoc cf. punctiforme. Therefore, the evaluated conditions provide preliminary laboratory-scale evidence for controlled cultivation, although colony integrity will need to be improved before pilot-scale production systems can be proposed.

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Published

2026-08-05